Yes, I am very happy. I took third place at the Hot Wing Contest and the Hot Sauce Blog. http://www.hotsauceblog.com/ . My wings are entitled "GREEN WINGS AND HAM". They were spicy.
MAD MEAT GENIUS
Chilebrown at home
skip to main |
skip to sidebar
Chilebrown at home
Chilebrown is my name. Ms. Goofy is my Beautiful Wife. Lucy is our Golden Retriever Lap Dog. I grow a lot of vegetables and peppers. On the weekends Ms. Goofy and I frequent Farmers Markets. On our vacations. we go on "Meat Adventures". My hobbies revolve around food.
I would like to share some of my recipes and cooking with you. There will be a lot of posts on barbequing. Ms. Goofy and I are certified 'Kansas City Barbecue Society Master Judges. We would like to share our experiences. I will guide you through my garden. I hope to have a lot of fun with you readers. There will be no politics, religion, and or rants. Well maybe a couple of little rants.
Hope to see you soon.
A Journey in search of Meat Products. Fun and unusual ways of preparing Meat with a few Vegetables now and then.
Chilebrown at home
Mad Meat Genius
HELLO MEAT FANATICS
Chilebrown is my name. Ms. Goofy is my Beautiful Wife. Lucy is our Golden Retriever Lap Dog. I grow a lot of vegetables and peppers. On the weekends Ms. Goofy and I frequent Farmers Markets. On our vacations. we go on "Meat Adventures". My hobbies revolve around food.
I would like to share some of my recipes and cooking with you. There will be a lot of posts on barbequing. Ms. Goofy and I are certified 'Kansas City Barbecue Society Master Judges. We would like to share our experiences. I will guide you through my garden. I hope to have a lot of fun with you readers. There will be no politics, religion, and or rants. Well maybe a couple of little rants.
Hope to see you soon.
Contact: madmeatgenius@comcast.net
Blog Archive
-
▼
2008
(185)
-
▼
February
(24)
- HAPPY BIRTHDAY
- FAVA FLOWERS & MEXICAN FERTILIZER
- BACON REVUE (VANDE ROSE)
- BACON REVUE (NUESKE)
- PULLED PORK
- RUB
- MEME
- SHARP KNIVES
- PIZZA
- SMOKED PORK CHOPS
- CARDOON
- ALEMANY FARMERS MARKET
- VALENTINES DAY
- BACON REVIEW
- BACON REVIEW
- TWO TONE SOURDOUGH BREAD
- FATTED CALF
- CHILEVERDE
- SOURDOUGH BREAD
- BEEHIVE OVEN
- FAJITAS
- THE ULTIMATE MEAT ADVENTURE
- POOR LITTLE ORPHAN BOY MOJO
- THIRD PLACE
-
▼
February
(24)
CHILEBROWN
Labels
- Air Grill (1)
- Angelo (2)
- appetizer (3)
- Apples (1)
- Artichokes (5)
- Asparagus (23)
- B (1)
- Bacon (81)
- Bacon Calendar (1)
- Bacon Jam (2)
- Bacon Review (44)
- Baconnaise (4)
- BAGELS (2)
- baking (1)
- Barbeque (54)
- Barbeque Class (5)
- Barbeque Judging (66)
- Barbeque Sauce (20)
- Basil (1)
- BBQ (31)
- BBQ Competition (8)
- bbq sauce (2)
- beans (2)
- Beef (12)
- Beehive (10)
- BEER (10)
- Berkeley Bowl (1)
- Berkshire (4)
- Bhut Joklia (2)
- Birthday (3)
- Blueberry Women (2)
- Bobblehead (1)
- Books (5)
- Bread (19)
- Breakfast (6)
- Brewpubs (1)
- brisket (4)
- Buddha's Hand (2)
- Burgers (8)
- Burritos (5)
- BUTCHER (4)
- Butter (1)
- c (1)
- Cardoons (1)
- Cast Iron (3)
- CAULIFLOWER (1)
- Charcoal (10)
- che (1)
- CHEDDAR SOUP (1)
- Cheese (9)
- chicken (12)
- chicken wings (8)
- Chile Peppers (28)
- Chileverde (21)
- Chili (7)
- Chili Colorado (2)
- Chili Cookoff (6)
- Chipotle (9)
- Chocolate Bacon (3)
- Chow Mein (2)
- cocktails (1)
- Coffee (1)
- Cookoffs (1)
- Corn (3)
- Corn Bread (10)
- Corned Beef (6)
- COWBOY WOK (2)
- Crab cakes (6)
- Deep Dish Pizza (1)
- Dessert (16)
- Dog House (12)
- Donna Fong (4)
- Doughnuts (5)
- Dutch Ovens (21)
- Emanadas (1)
- Enchiladas (1)
- English Muffins (4)
- Fajitas (2)
- Farm (2)
- Farmers Market (31)
- Fatted Calf (2)
- Fava's (7)
- Festival (4)
- Flowers (1)
- Focaccia (3)
- fruit (3)
- Fruitcake (2)
- Fuc (2)
- Gravy (4)
- Habanero (1)
- Halloween (1)
- Hamburger Buns (2)
- Hamburgers (9)
- Happy Birthday (1)
- Hobnobbing (1)
- Hooters (1)
- horseradish (1)
- Hot Sauce (63)
- Huh? (2)
- Jalapeno cheese bread (1)
- JALEPENO (6)
- Jame Brown (2)
- Jeremy (3)
- John (1)
- jSalad Dressing (1)
- just for fun (47)
- kitty (1)
- Knives (12)
- l (2)
- Lakeman's Club (1)
- Lamb (1)
- Laptop (1)
- Lasagna (2)
- Led Zepplin (2)
- m (1)
- MALFATTI (1)
- Marinade (2)
- MEAT (24)
- MEAT ADVENTURE (51)
- Meme (1)
- Michael Jackson (1)
- Mojo (1)
- Mom (3)
- Monterey Market (1)
- Mustard (6)
- Nueske's (2)
- olive oil (5)
- Pancakes (1)
- Pasta (6)
- Peach (1)
- peas (1)
- Pickles (3)
- PIe (5)
- Pies (1)
- Pizza (12)
- Pork (15)
- Pork Bellies (2)
- Pork Chops (16)
- Potato Chips (4)
- Prime Rib (2)
- Produce (1)
- Pulled Pork (16)
- Pumpkins (4)
- Quiche (1)
- Raiders (1)
- Rambutan (1)
- Recipes (1)
- Rendezvous (2)
- Restarant (5)
- Restaurant (25)
- ribs (8)
- Ring of Fire (3)
- Roasted Peppers (3)
- Rodeo (1)
- Roller Derby (1)
- Roses (2)
- Rub (10)
- Salsa (9)
- Salsa Trail (4)
- Sauce (4)
- Sausage (7)
- short ribs (1)
- Smoked Turkey (8)
- Smoker (16)
- Smoking Wings. Smokentar 1000 (1)
- Snacks (5)
- Soup (4)
- Sourdough (6)
- Spareribs (3)
- Split Pea Soup (2)
- State Fair (7)
- Steahhouse (11)
- Steak (23)
- Stoker (3)
- Stuffed Jaleponos (2)
- Stuffing (1)
- t (1)
- Tail Gate (2)
- Tamales (8)
- The haul from the Ultimate Meat Adventure (2)
- Theme Song (1)
- thermometer (6)
- Tomato (13)
- Tools (12)
- Trixie (4)
- Tybo (1)
- Valentines Day (1)
- Vegetables (31)
- vinegar (3)
- Wally-Marts (1)
- wine (1)
- Wok (1)
- Won Ton Soup (1)
- Yosemite (1)
4 comments:
Hey man,
Lay down the recipe for all to enjoy, yes.
Biggles
Yeah, huh?
This is a salute to Dr. Suess!. I first made a rub with Salt and Pepper and Green Chile Powder. I rubbed the wings and grilled them on a medium heat on the barbeque. I then cooked a couple of strips of bacon and reserved the fat. I added a 1/4 cup of melted butter to the reserved bacon fat. I then used one of my favorite hot sauses. I poured a half bottle of ‘El Yucateco into the butter and fat mixture. All that was left was to toss the wings in this mixture.
These wings were Hot!!!!. They were very tasty. How can you go wrong with bacon fat,butter and El Yucateco.
Ingredients:
1lb chicken wings
1/2 bottle of ‘El Yucateco
1/4 cup bacon fat
1/4 cup butter
salt pepper and green chile powder
Hey, you went out and got yourself a blog! It's got that 'new blog' smell, all that bacon fat you've got going will take care of that, soon. I'll add you to my blogroll next time I update it.
Post a Comment