Stuff Happens! Every dish is not a winner. Sometimes you have to walk a way and wait for the next competition or meal. This is an example of Cranberry Cornbread that was cooked way to long on the bottom. This would have been a disaster in competition. At the house, the bottom was sliced away, presto chango a great sweet cornbread was saved. This is why we practice!!!!
MAD MEAT GENIUS
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Chilebrown at home
Friday, May 15, 2009
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5 comments:
I almost did a similar post because, frankly, I've been screwing up every damn thing I cook lately.
I've been living on beer, tortilla chips and grilled burgers.
When I'm accident prone I stay outta the kitchen.
Like you, I'd have sawed off the "crispy" bottom and enjoyed the rest! :-) Happy weekend!
I've been screwing up 100%, but only when my "girlfriend" is over. I don't think she believes me now.
Biggles
Biggles, tell her to call me - I'll give you a glowing reference!
Wait. "Girlfriend" is in quotes?
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