Wild Flour Bread
MAD MEAT GENIUS
Chilebrown at home
Sunday, August 22, 2010
WILD FLOUR BREAD
Wild Flour Bread
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Chilebrown at home
Bread, baked in a wood fired oven, and using organic sourdough is a special treat. It is even more special when it is in the middle of your scenic drive. Wild Flour Bread fills this bill. Wild Flour is located 10 miles away from Bodega Bay or ten miles away from Occidental. California. It is a scenic drive which ever way you travel. The Wild Flour Bread bakery produces ten to twelve different breads daily. From cheese fougasse, cinnamon buns and even a 100 percent rye bread is baked in a eucalyptus fired wood oven. The tattooed and pierced staff is very friendly and will dole out samples to your hearts desires. There will be a long line but it is worth the wait and you can view the birds painted on the wall, a tribute to Alfred Hitchcock's 'The Birds'.(filmed in Bodega Bay 10 miles down the road). There is a wonderful garden to explore right outside the bakery. The next time your are traveling on the 'Bohemian Highway be sure to stop at Wild Flour Bread.
Wild Flour Bread
Chilebrown is my name. Ms. Goofy is my Beautiful Wife. Lucy is our Golden Retriever Lap Dog. I grow a lot of vegetables and peppers. On the weekends Ms. Goofy and I frequent Farmers Markets. On our vacations. we go on "Meat Adventures". My hobbies revolve around food.
I would like to share some of my recipes and cooking with you. There will be a lot of posts on barbequing. Ms. Goofy and I are certified 'Kansas City Barbecue Society Master Judges. We would like to share our experiences. I will guide you through my garden. I hope to have a lot of fun with you readers. There will be no politics, religion, and or rants. Well maybe a couple of little rants.
Hope to see you soon.
A Journey in search of Meat Products. Fun and unusual ways of preparing Meat with a few Vegetables now and then.
Chilebrown at home
Wild Flour Bread
Mad Meat Genius
HELLO MEAT FANATICS
Chilebrown is my name. Ms. Goofy is my Beautiful Wife. Lucy is our Golden Retriever Lap Dog. I grow a lot of vegetables and peppers. On the weekends Ms. Goofy and I frequent Farmers Markets. On our vacations. we go on "Meat Adventures". My hobbies revolve around food.
I would like to share some of my recipes and cooking with you. There will be a lot of posts on barbequing. Ms. Goofy and I are certified 'Kansas City Barbecue Society Master Judges. We would like to share our experiences. I will guide you through my garden. I hope to have a lot of fun with you readers. There will be no politics, religion, and or rants. Well maybe a couple of little rants.
Hope to see you soon.
Contact: madmeatgenius@comcast.net
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4 comments:
There used to be a fun little antique-and-stuff shop right next door, too, the only two shops for miles in either direction. Is it still there?
I believe so. I get tunnel vision when it comes to fresh baked cinnamon rollls.
My son's new girlfriend lives just down the road. I said son bring me some bread! He said dad it's closed when I go by there.I wants me some fougase!
Greg,In the words of Foghorn Leghorn; '"Boy's like a dead horse -- got no get-up-and-go...","That's a joke, son.".
Fougase is one of my favorites too.
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