Thursday, January 27, 2011

HERE COMES THE JUDGE


You too can become a certified ‘Kansas City Barbeque Society’ judge. If you are located in Northern California, a barbeque judging class will be offered in Corning on March 5. This is a highly informative and fun class. You will learn about the three categories; presentation, taste and tenderness, that are used in competition. This is a hands on class. Once the classroom presentation of rules and regulations is completed you will actually have barbeque samples to practice your new knowledge. Now, that is my kind of class.


We have completed this class and will recommend it even if you have no desire to judge. Barbeque knowledge galore will be gained from this experience. Once you have completed your class you will be eligible to judge KCBS sanctioned BBQ contests. These contests are held throughout the nation. If you have been a Mad Meat Genius fan you will know how much fun we have had. See you there!

4 comments:

  1. Are you teaching the class now that you're an expert?

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  2. I would be laughed out of that class, because I couldn't eat enough. (Doesn't mean I can't judge!)

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  3. I definitely want to take a judging class when they ever have one in our area. I keep checking the KCBS site.

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  4. Zoomie, I am only an expert in my own backyard.To compete is a totally different game.

    cookiecrumb, If you eat all the food in a normal judging session, you will eat six pounds of meat. You do not have to eat that much, but you will leave the event full.

    Chris, Why don't you take a vacation and take this class. We will show you around.

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