MAD MEAT GENIUS
Monday, April 25, 2011
TACO FRIDAY
It just seemed like a good day to have taco's. There is a new "Mexican Giant 'Wally-Mart" style store in San Pablo. This store has all of your Mexican food wants and needs in a one-stop shop. Some flank steak, chicken, fresh salsa and some hot off the grill tortillas were purchased. More about this store later. Our meat would be seasoned with a new rub from 'Arizona Rub'. I was given this rub for review purposes. The taco's turned out wonderful. Please read my latest review by clicking the "Peppers & More' link below.
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7 comments:
Tacos! I like those fatty little onions.
Looks like a great spread!
Greg, Those onions become sweet when they are kissed by the fire.
Mike, I like the leftovers for the next couple of days.
Like Greg, I'm interested in the onions! Do you baste them while they are on the grill, or just let the fire do its thing?
The word verification is expertu. How do it know??
Zoomie, These onions were naked.
mmmmmmmmm
I need one of those stores here.
We get baby vidalia onions like those here, simply delicious on the grill, aren't they?
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