
Today is National Artichoke Heart Day. Steamed, boiled, fried, barbequed, and even raw they are delicious. Let's allt have an artichoke heart to celebrate the day!!
A Journey in search of Meat Products. Fun and unusual ways of preparing Meat with a few Vegetables now and then.
8 comments:
I'm on board with this idea!
Artichokes are my favorite vegetable that starts with "A."
Zoomie, I am looking forward to finding some baby artichokes. Garlic and olive oil is all you need.
cookiecrumb, Shame, Shame on you. You knew that would get a rise out of me. In the memory of Chris we forgive you. Asparagus or get of the bus!
Well, I like the A vegetables in alphabetical order, so asparagus comes next!
We've been roasting asparagus this season. Really good.
Cookiecrumb,I have my corned beef in a plain water bath to purge the salt. Will smoke in the morning. Ms. Goofy, Oscar, Lucy and I will be dancing a jig for the Holiday.
Well shoot, I'm reading this on Saturday and I missed the whole celebration. And now artichokes just don't seem to go with corned beef.
highlandsranchfoodie, We usualy have asparagus with our corned beef. Acturally I have asparagus with everything. Tradition is boiled cabbage. Not all that fond of that. Have an artichoke with your corned beef sandwich next week. Take care.
I will take my artichoke to his cardiologist.
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