MAD MEAT GENIUS
Sunday, August 31, 2014
BACON GREEN CHILE BURGER
Some combinations of ingredients meld together to form magical taste treats. The combination of bacon, tomato,freshly roasted green chile and cheese topped on a burger is a marriage made in heaven. We cooked this beauty on our flattop. We seasoned and briefly heated the chile before placing on our burger. Some home made mustard was brushed on a jalapeno roll. A tomato that was still warm from the garden would be the garnish to propel this burger to stardom. It does not get any better.
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11 comments:
That looks great. Do you deliver?
What Three Dog BBQ said!
Three Dogs BBQ & Greg, the delivery area is limited to, from the flat top to the dinning room. sorry.
That's what I want to do on our burgers today, I can just smell those roasted chiles. Was going to do them on the flat top, too. That jalapeno bun looks awesome!
I don't know which looks better, the burger or the roll, but I can imagine how good they were together.
Chris, Roasting chile's do have an intoxicating aroma. Sometimes the flat top is the way to go.
Big Dude, These rolls are baked fresh daily right down the street from us. They are cheap and addicting.
This burger just may be on my table tomorrow. Yay for Hatch Chile and Football Season. Yes, it appears that I've made a miraculous recovery from the Superbowl, it only took 8 months.
Lea Ann, Yes it is the beginning of the new season. A clean slate is just what we need. I am ready for some football.
Mr. Brown, as I am a meat adventure at your request I am very disappointed that you have stated your deliver area is so small. Do you make exception such as put one of fine burgers in your ice cave and throwing said burger in microwave as my half wore out off road vehicle come to a lumbering stop. I am not concerned in anyway favor degeneration from said microwaving as I will be emaciated from being in the wilderness for so long. I would not want have to hold the many meat treats for ransom to get my way. I will be in commentator range some time Tuesday. Let me know. GWH out
Mr. Three Dog BBQ I am sorry to hear you have twenty years left on your sentence. I have some advice on try to buying a early release. I would try three two dollar tickets per week. I have a lot of evidence that two tickets per week will not work. GWH out
greatwhite hunter, Yeah we could cook some burgers or some BLT's. Give me a call and leave Three Dogs BBQ alone you creepy uncle like person.
AND
Why do you say out? Why not farewell or too-doo-a-loo? Is it because of your deep down love of the jargon from the salt mine?
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