The Ligure Club sponsored a salume and focaccia cooking class. I signed up just to sample all of the homemade meats and bread. Lots of samples and they tend to push the vino if you are so inclined. Ms. Goofy was not going to let me go alone and I am glad she decided to attend. The class is very informal. They even threw in a pasta course to make sure you left satisfied. Needless to say, we were very full at the end of the day.
MAD MEAT GENIUS
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2 comments:
Sounds like a great class that I know I would enjoy.
Big Dude, The best part is the homework is edible and yummy.
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