Paul’s Fruitcake Corner
Welcome to Paul’s Fruitcake Corner. Here at the corner we eat fruitcake so you do not have to. I was a little hesitant to buy this ‘Vegan’ cake. It was in a plain brown wrapper and it announced to the world it was a VEGAN fruitcake. I took a risk for you dear readers. This cake was found at the ‘Market Hall” in Oakland California.
This is a soft moist cake that is full of fruit; raisins, currants, cranberries, oranges, lemons, cherries. There are almonds and brandy listed in the ingredients. The brandy adds just a teeny tiny bity bit of warmth. I would say the cake is fruit forward in taste and most enjoyable. Bonus points for no preservatives or yucky stuff. I am not sure why the cake was hidden in brown paper and boasting Vegan. I am glad I took a chance.
P.S. I washed this cake down with a glass of eggnog; So much for being Vegan.
No comments:
Post a Comment